The Kai Pro Chef's Knife with a 6 in. blade is a must-have for every kitchen. This knife boasts a shorter, more maneuverable blade. This knife is lightweight, making it perfect for slicing, dicing, and prepping medium-sized foods. The blade of this Chef's Knife has a curved belly, which makes it extra easy to perform rocking cuts, making quick work of herbs and spices. This knife is great for a variety of tasks and you will find yourself reaching for it more often than not. Get yours today!
FEATURES & USES:
- A smaller chef’s knife, perfect for a full range of kitchen chores
- Imported Japanese AUS6M stainless steel blade provides corrosion and wear resistance, holds a good edge; resharpens easily
- Hand-sharpened 16° double-bevel blade (32° comprehensive) for razor-sharp cutting performance; hammered finish helps food release from blade
- Comfortable, riveted POM handle; full-tang construction for strength and balance
- NSF Certified for use in commercial kitchens