Description
The Shun Classic Kiritsuke Knife with an 8 in. blade is a must-have for every kitchen. Appropriately dubbed the "master chef's knife", this knife is designed to give you top tier cutting performance and versatility. This all-purpose knife is great for all kinds of kitchen tasks, from slicing to push cuts, cleaning or prepping. The blade is designed with a slightly curved edge, meaning that you can perform rocking cuts with ease. As soon as you've used this knife, you won't want to reach for any other knife. The Classic Kiritsuke Knife is an incredible addition to any kitchen. Get yours today!
Handcrafted in Japan.
FEATURES & USES:
- Use Slicing, Cheese & Charcuterie, BBQ, Vegetable & Fruit
- Blade Shape Chef, Kiritsuke, Specialty
- Country of Origin Japan
- Warranty Limited Lifetime Warranty
- A multipurpose knife treasured by Japanese master chefs razor-sharp, long-lasting 16° edge each side
- 34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
- D-shaped ebony-finished Pakkawood handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
- Full composite tang for light weight and perfect balance
SPECIFICATIONS:
- Blade Length 8 in. (203mm)
- Blade Steel VG–MAX
- Blade Steel Layers 69 layer Damascus
- Blade Edge Non-Serrated
- Handle Material Ebony color Pakkawood
- Handcrafted in Japan
