Description
The Kai Pro Bread Knife with a 9 in. blade is a must-have for every kitchen. This knife is just as important as your chef's, paring, and utility knives. Whatever kind of bread you like to eat, this knife can manage it. Whether the loaf has a thick crust or is delicate and tender, the serrations on this knife will ensure that your bread is sliced without any tearing, crumbing, or smashing. The serrations of this knife are designed to cut on both the push and the pull, to make your slicing that much more efficient. But it doesn't just stop at bread, as this knife can be used on pastries, bagels, and even fruits with tough exteriors. Get yours today!
FEATURES & USES:
- Push-pull serrations for maximum cutting efficiency
- Imported Japanese AUS6M stainless steel blade provides corrosion and wear resistance, holds a good edge
- Hand-sharpened 16° single-bevel blade for razor-sharp performance
- Comfortable, riveted POM handle; full-tang construction for strength and balance
- NSF Certified for use in commercial kitchens
